logo of Mayan sun in a circle with a purple outline
logo of Mayan sun in a circle with a purple outline
A woman cuts a yellow cacao fruit from a branch with a pair of pruning shears.

"Triple Delight" Tour

Experience the Butterfly Farm, Chocolate & Waterfall Tour

Explore the greatest of Belize’s natural treasures in a single day! Our epic “Triple Delight” combination tour provides a wonderful experience by immersing you in not just one but three spectacular attractions.

Begin by treating yourself to a scrumptious excursion at a Chocolate Farm located in the heart of Maya Center, Belize, where you’ll learn about the art of chocolate manufacturing and savor the rich flavors of organic chocolate. Then, witness the enthralling life cycle of butterflies at the Ya’axkin Butterfly Farm*, also in Maya Center. See the vivid colors of the Blue Morpho and other butterflies. Finally, enjoy the lovely sights and sounds of a natural waterfall. This secluded jungle refuge provides peace and quiet among colorful vegetation and fauna. Enjoy a delicious picnic lunch in a large covered pavilion before heading back to the resort. This riveting tour mixes education and adventure, making lasting memories while learning about Belize’s critical role in the ecological system. Our “Triple Delight” tour caters to multi-generational families, assuring fun for all members, from the smallest toddlers to the most adored grandparents.

Our Triple Delight Tour usually includes a chocolate tour, butterfly farm tour, and a waterfall tour. However, please be aware that the butterfly farm is seasonal and subject to the natural cycles of the butterflies. During certain times of the year when the butterfly farm is not available, we are delighted to offer an alternative experience with a historic stop at Belize’s first historical reserve, the Serpon Sugar Mill. Located one mile into the jungle near Sittee River, this site marks the beginning of Belize’s industrial era. Established in 1865 and purchased by William Bowman, the steam-powered mill played a vital role in the economy for about thirty years, producing up to 1,700 pounds of sugar monthly.

A man helps his little son grind cacao beans.

“Triple Delight” Chocolate, Butterfly* (Seasonal) & Waterfall Tour

Embark on 3 fun-filled tours in the heart of the Belize rainforest, offering educational experiences, jungle adventures, and moments of relaxation for all ages and skill levels. Our day begins at a Chocolate Farm, located in Maya Center, to learn about the fascinating process of cacao production and the art of crafting delectable chocolate with your senses. Immerse yourself in the distinct flavors and aromas of Belizean chocolate. Learn the ancient Maya practice of producing your own chocolate on traditional grinding stones to discover the secrets of chocolate creation. Make amazing experiences by releasing your inner chocolatier.

Fine Print

Scheduled tours are included in the All Inclusive and Mayan Jungle & Beach packages. See each package page for the number of tours included.


À la carte tours and Add-Ons are not included in our vacation packages. Contact our reservation team to express your interest in any of these tours. Tours and/or Add-Ons and services are confirmed upon arrival and paid for at check-out. Any additional tours and services are confirmed and billed by the front desk. Kindly review our tour policies, which are listed on our policies page. The Deep Sea Fishing Tour has its own policy, which can be found on the Deep Sea Fishing Tour page.

A group of colorful butterflies, including morpho butterflies, are feeding on slices of orange fruit on a wooden bar suspended from a string in a rainforest environment.
A young girl in a pink top looks at a yellow butterfly resting on her hand.
A person's hand reaches out to pick up a square of dark chocolate from a wooden cutting board. The chocolate is arranged in rows on the board, and there is a wooden sign with the words "The Hill Chocolate" in the background.
Three ladies in colorful clothing stand before two metates, grinding chocolate beans.
Several cacao pods, ranging from yellow to brown, are lined up on a wooden surface. Some of the pods are cracked open, revealing the white pulp and seeds inside.
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The food was great and so were the tours! I can’t recommend this place enough…go! You won’t be disappointed.

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